On Saturday, October 31, we’ll be giving away samples of Fossil Farms smoked turkey and sharing tips and tricks to help you cook your best turkey with confidence! ???️
Sample Saturday: How to Smoke Your Best Turkey With Confidence Read More »
On Saturday, October 12, we’ll be giving away samples of pulled pork burnt ends cooked on a Gateway Drum Smoker.
Sample Saturday: Pork Belly Burnt Ends Read More »
Do you dream of grilling juicy perfectly-done wings with crispy golden skin? ???
On Saturday, July 27, we’ll be giving away samples of party wings cooked on Meadow Creek BBQ26S and BBQ42 Chicken Cookers.
Sample Saturday: Party Wings Read More »
Learn how to master ribs and brisket in your backyard or in competition. This class is taught by Eric Mitchel, award winning barbecue pitmaster and author. Eric is a member of the competitive BBQ team, Yabba Dabba Que. He has competed in the Jack Daniel’s World Champion Invitational Barbecue competition twice and has competed in
Big Green Egg Ribs & Brisket Class Read More »
Are you dreaming of cooking the perfect turkey this holiday season? Our turkey class will help you cook an amazing turkey with confidence. You will learn how to… Brine, stuff, and season a turkey, Spatchcock a turkey and cook it over direct heat on a Big Green Egg, Smoke a whole turkey with indirect heat, and Fry a turkey.
