Are you you looking for a special and delicious way to serve shrimp? You’ll love this simple recipe for spicy shrimp skewers with a few special touches that transform them into a dish your family and guests will remember.
Watch this video and review the step-by-step instructions below to see just how easy it is to make shrimp skewers that score high in both presentation and taste.
Jim Elser’s Spicy Shrimp Skewers Recipe Read More »
Are you looking for a delicious pork loin recipe? In this article I will show you how to smoke a pork loin and turn it into tender grilled chops for an attractive homestyle entree.
Smoked Pork Loin Recipe (and Grilled Chops) on Yoder Pellet Smoker Read More »
Do you have trouble finding time to cook outdoors? In this article, I will share several of my tips for enjoying frequent meals of homemade tantalizing, mouth-watering barbecue—even if you don’t have a lot of spare time.
3 Tips for Cooking Outdoors When You Are Too Busy Read More »
In this guide you will learn how to cook a whole pig belly-up on a Meadow Creek Pig Roaster and make some of the most tender and delicious pulled pork you’ve ever tasted—even on your first try!
How to Roast a Whole Pig Read More »
Are you interested in processing more of your own meat and figuring out how to grind, cure, and stuff meats? Sausage is the best place to start, and in this article, you’ll discover the master ratio for making sausages from scratch, and the easy steps you can follow to make your first batch.
How to Make Fresh Sausage Read More »
Watch this video to see how Malcolm Reed from How to BBQ Right uses the new Killer Hogs TX Rub to make juicy Texas style turkey breast.
Killer Hogs TX Brisket Rub Read More »
In this story, I will show you how to pull together a quick, but extraordinary meal of smoked sockeye salmon with a couple of sides.
Smoked Sockeye Salmon Recipe Read More »
Learn how to consistently produce mouth-watering pulled pork where every bite is amazingly tender with a delicious balance of smoke, seasoning, and meat.
How to Smoke Pulled Pork on a Big Green Egg Read More »
Are you looking for a delicious grilled tri tip recipe that will impress your guests and keep them coming back for more? Are you ready to take your backyard barbecue to a new level?
In this video, Malcom Reed of Killer Hogs shares how to grill tri tip on a Big Green Egg charcoal grill.
Grilled Tri Tip on the Big Green Egg Read More »
Watch Matt Pitman, a Texas pitmaster and the CEO of Meat Church, explain how to smoke brisket in four simple steps.
How to Cook Smoked Brisket With Matt Pittman Read More »
