​​As a barbecue enthusiast or caterer, you know how easy it is to burn your fingers when trying to​ move a hot pork butt or chicken or ​shred meat ​hot off the smoker. Bear Paws ​are ​the perfect solution for pulling pork and chicken and handling large pieces of meat such as a roast or whole turkey without bulky insulated gloves.
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A tasty, well-balanced barbecue rub is ​essential when you’re smoking or grilling​. Whether you are just getting started with outdoor cooking or have already figured out which flavors you like, Meat Church has a variety of interesting flavor​s ​that will bring new inspiration to your barbecue.
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A deep fryer adds many possibilities for backyard entertaining and catering events. Fries and wings are popular as well as seafood, hushpuppies, and chicken tenders. You can also have a lot of fun with blooming onions, alligator fritters, and pig wings with a fryer like this. Read this blog post to learn what sets the Bayou Classic Fryer apart.
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Do you cook on a Big Green Egg? The Kick Ash Basket makes separating the ashes from usable leftovers quick and easy and gives you better circulation for a hotter and more efficient fire in your Big Green Egg.
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Would you pay money to eliminate meal-destroying flare-ups on your grill? Would you like to make annoying hot spots on your gas grill a thing of the past? Are you frustrated that you can’t sear steaks like a boss?
If so, you’ll LOVE reading these five ways GrillGrates will transform your grilling.
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Direct heat grilling and low and slow barbecue are fine methods of cooking outdoors, but nothing can replace the magic of frying food in a pan or on a griddle. Watch the videos in this blog post to discover some of the fun ways to use a griddle on the grill.
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There’s a lot of mystery around charcoal briquettes, and unfortunately, reading ​online comments about it can leave you more confused than before. ​
Do the leading manufacturers really add weird ingredients to our charcoal such as limestone and ​glue? ​Does not “burning off” the briquettes give our meat a chemical flavor?
Check out our tips for choosing charcoal briquettes that make smoking meat easier and more fun.
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There are a lot of different ways to light charcoal, including lighter fluid and a match, a charcoal chimney with newspaper, blowers, and a propane torch. Some of these methods work better than others depending on the grill or smoker you’re using.
The BBQ Dragon is simply a cordless (battery powered) fan with a flexible neck and spring-loaded clamp for clipping it on onto a grill or table. It’s blows air onto your fire. ​Period.
​​It sounds like ​a gimmick, but​ today I’m going to cut through the fluff and explain exactly when and why you should consider using the BBQ Dragon.
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