Backwoods FREEbind Meat Binder

What is it? Backwoods FREEbind is a natural product derived from potato starch & carrot fibers. Why should I use it? Backwoods FREEbind optimizes the retention of moisture in fresh and cured sausage, which makes it taste better and helps to prevent shrinkage of the sausage. It also acts as a binder, which gives sausage a smooth, moist consistency. For these reasons, it is highly recommended to be used when cooking with leaner meat. It acts as a natural fat substitute without any allergens. Contains no gluten How do I use it? Use 6 oz. of FREEbind to 25 lbs.…